Australian Black Angus Beef Grain-fed Bone-in Short Rib Roast MB2+ (1.7-1.8kg)

Short ribs are the perfect caveman cut! The are larger and meatier than spare ribs and have a deep beefy flavour. Perfect for slow cooking as the meat simply falls apart and are incredibly tender. Comfort food at its finest.

Cooking Method: Roasting, Low-Slow Smoking, Braising/Stew

Product Weight: 1.7-1.8kg
Product Of Australia

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Smoked Beef Short Ribs with Chimichurri